Sous Chef Jobs in Connecticut

  • Hartford, CT
    May 20
    Founder and President Richard Rosenthal had a vision in the 1980's and began his journey in creating a presence and foundation in the greater Hartford dining community. Today the Max Restaurant Group has evolved into a ...
  • Hartford, CT
    May 15
    Founder and President Richard Rosenthal had a vision in the 1980's and began his journey in creating a presence and foundation in the greater Hartford dining community. Today the Max Restaurant Group has evolved into a ...
» View all results from Max Restaurant Group
  • New Haven, CT
    May 16
    Company Description: The Newest and Most Environmentally Friendly Ships. The Largest Fleet of Small Cruise Ships in America Six Small Ships Carrying 50 to 150 Passengers The Largest Staterooms with Interior ...
» View all results from american cruise lines
Restaurants
  • Hartford, CT
    May 09
    The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, great tasting food; proper food safety and sanitation procedures and profitability.  ...
  • Hartford, CT
    May 10
    Title: Sous Chef Area of Interest: Address: City: Hartford State: CT Job Description:The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver ...
  • Hartford, CT
    May 11
    Title: Sous Chef Area of Interest: Address: City: Hartford State: CT Job Description:The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, ...
  • Hartford, CT
    May 14
    Title: Sous Chef Area of Interest: Address: City: Hartford State: CT Job Description:The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, ...
» View all results from The Capital Grille
  • Stamford, CT
    May 18
    Sous Chef / Kitchen Manager – Stamford, CT Your Talent Brings Our Vision to Life! The cornerstone of an exceptional dining experience is extraordinary food. That's why at P.F. Chang's China Bistro we are truly ...
  • Stamford, CT
    May 19
    _5167">Sous Chef / Kitchen Manager – Stamford, CT Job Code :5167 Division :PF Chang's China Bistro Location :Stamford CT US 06901 Job Description : Sous Chef / Kitchen Manager - Stamford, CT Your Talent Brings Our ...
  • Stamford, CT
    May 18
    _5167">Sous Chef / Kitchen Manager – Stamford, CT Job Code :5167 Division :PF Chang's China Bistro Location :Stamford CT US 06901 Job Description : Sous Chef / Kitchen Manager – Stamford, CT Your Talent ...
  • Stamford, CT
    May 17
    Sous Chef / Kitchen Manager - Stamford, CT Your Talent Brings Our Vision to Life! The cornerstone of an exceptional dining experience is extraordinary food. That's why at P.F. Chang's China Bistro we are ...
  • Stamford, CT
    May 16
    Sous Chef / Kitchen Manager – Stamford, CT Your Talent Brings Our Vision to Life! The cornerstone of an exceptional dining experience is extraordinary food. That's why at P.F. Chang's China Bistro we are ...
» View all results from P.F. Chang's China Bistro
  • Hartford, CT
    May 23
    Ovations Food Services, LP , an affiliate of Comcast-Spectacor , is a fast-growing industry leader, providing contract food service to public venues throughout the US and in Canada. Since our inception in 1997, ...
  • Hartford, CT
    May 23
    Ovations Food Services, LP, an affiliate of Comcast-Spectacor, is currently seeking a talented, motivated, and experienced EXECUTIVE CHEF to assist with the oversight of our contract food service operations at ...
» View all results from Ovations Food Services
  • Stamford, CT
    May 25
    A Fresh Approach to Great Results. Charlotte-based Compass Group North Americais the leader in foodservice management and support services. By combining fresh ideas with the industry's greatest talent, we continue to ...
  • Wallingford, CT
    Apr 25
    A Fresh Approach to Great Results. Charlotte-based Compass Group North Americais the leader in foodservice management and support services. By combining fresh ideas with the industry s greatest talent, we continue to ...
  • Wallingford, CT
    Apr 14
    A Fresh Approach to Great Results. Charlotte-based Compass Group North Americais the leader in foodservice management and support services. By combining fresh ideas with the industry's greatest talent, we continue to ...
  • Wallingford, CT
    May 09
    A Fresh Approach to Great Results. Charlotte-based Compass Group North Americais the leader in foodservice management and support services. By combining fresh ideas with the industrys greatest talent, we continue to set ...
  • Hartford, CT
    May 16
    A Fresh Approach to Great Results. Charlotte-based Compass Group North Americais the leader in foodservice management and support services. By combining fresh ideas with the industry's greatest talent, we continue to ...
  • East Hartford, CT
    May 25
    A Fresh Approach to Great Results. Charlotte-based Compass Group North Americais the leader in foodservice management and support services. By combining fresh ideas with the industry's greatest talent, we continue to ...
  • Stamford, CT
    Apr 15
    A Fresh Approach to Great Results. Charlotte-based Compass Group North Americais the leader in foodservice management and support services. By combining fresh ideas with the industry s greatest talent, we continue to ...
  • Hartford, CT
    May 17
    A Fresh Approach to Great Results. Charlotte-based Compass Group North Americais the leader in foodservice management and support services. By combining fresh ideas with the industry s greatest talent, we continue to ...
  • Stamford, CT
    Mar 13
    A Fresh Approach to Great Results. Charlotte-based Compass Group North Americais the leader in foodservice management and support services. By combining fresh ideas with the industry's greatest talent, we continue to ...
  • Waterbury, CT
    May 25
    A Fresh Approach to Great Results. Charlotte-based Compass Group North Americais the leader in foodservice management and support services. By combining fresh ideas with the industry's greatest talent, we continue to ...
» View all results from Compass Group, North America
Sales / Marketing
  • Danbury, CT
    May 19
    My name is Francesca and I am 24 years old. I have son and a husband. I am currently a salad and cold apps chef at a four start restaurant. My husband works for 2 jobs. I mainly work Thursday, 2-9 p.m., Friday, 2-9 ...
  • Danbury, CT
    May 09
    My name is Francesca and I am 24 years old. I have son and a husband. I am currently a salad and cold apps chef at a four start restaurant. My husband works for 2 jobs. I mainly work Thursday, 2-9 p.m., Friday, 2-9 ...
» View all results from Care.com
Food Production
  • New Haven, CT
    May 23
    Executive Chef 3 System ID 23782 Location US-CT-NEW HAVEN Relocation No Category Culinary Type Full-Time More information about this job: Unit Description: Sodexois seeking anExecutive Cheffor a high ...
  • New Haven, CT
    May 24
    Executive Chef 3 System ID 23782 Location US-CT-NEW HAVEN Relocation No Category Culinary Type Full-Time More information about this job: Unit Description: Sodexois seeking anExecutive Cheffor a high volume, ...
  • New Haven, CT
    May 21
    Unit Description: Sodexo is seeking an Executive Chef for a high volume, industry leading acute care hospital located in New Haven, CT. This account has six retail locations, catering, a patient room service program ...
  • Fairfield, CT
    May 19
    Chef- Ala carte Fairfield,CT Looking for a self-motivated, highly skilled chef with a sense of leadership and strong organizational skills to handle evening dinner service in a small hotel. Responsibilities include ...
  • Fairfield, CT
    May 18
    Chef- Garde Manger Fairfield,CT Seeking a self-motivated, skilled chef with organizational skills to prepare cold service items. Responsibilities include preparing and presenting cold food items such for salad bar, ...
» View all results from Sodexo
Restaurant
  • Branford, CT
    May 13
    Executive Chef This is a rare, fantastic opportunity for an experienced Executive Chef with the right skills and attitude! This position requires not only the right experience and skills, but the right leadership and ...
» View all results from Gecko Hospitality
  • Norwalk, CT
    May 18
    Position Type : Full Time - Permanent Requisition Number: 618 Job Title: Executive Chef Area of Interest: Culinary/Stewarding Property Name: Dolce Norwalk Exempt City: Norwalk State / Province: ...
  • Norwalk, CT
    May 19
    Position Type : Full Time - Permanent Requisition Number: 618 Job Title: Executive Chef Area of Interest: Culinary/Stewarding Property Name: Dolce Norwalk Exempt City: Norwalk State / Province: Connecticut Country: ...
» View all results from Dolce Hotels and Resorts
Food Production
  • New London, CT
    Apr 25
    Executive Chef - (Business Dining) New London, CT Location US-CT-New London ID 4321 Category Culinary Posted Date 3/14/2013 Opportunity Details: Overview: ARAMARK is a leader in professional services, providing ...
  • Fairfield, CT
    Apr 25
    Executive Chef - (Business Dining) Fairfield, CT Location US-CT-Fairfield ID 5003 Category Culinary Posted Date 4/15/2013 Opportunity Details: Overview: ARAMARK is a leader in professional services, providing ...
  • Fairfield, CT
    Apr 17
    Executive Chef - (Business Dining) Fairfield, CT Location US-CT-Fairfield ID 5003 Category Culinary Posted Date 4/15/2013 Opportunity Details: Overview: ARAMARK is a leader in professional services, ...
  • New London, CT
    Mar 16
    Executive Chef - (Business Dining) New London, CT Location US-CT-New London ID 4321 Category Culinary Posted Date 3/14/2013 Opportunity Details: Overview: ARAMARK is a leader in professional services, ...
» View all results from ARAMARK
Education Management
  • New Haven, CT
    Jan 31
    Original Posting Date 30-Jan-2013 STARS Requisition number 20221BR Department Dining Srvcs University Job Title Executive Chef, Senior Posting Position Title Executive Chef, School of Management Hospitality ...
» View all results from Yale University
Hospital & Health Care
  • New Haven, CT
    May 24
    STARS Requisition number 20221BR Department Dining Srvcs University Job Title Executive Chef, Senior Posting Position Title Executive Chef, School of Management Hospitality Bargaining Unit None Job Category Managerial & ...
» View all results from Beaufort Memorial Hospital
Home Furnishings & Housewares Retail
  • Canton, CT
    Apr 29
    Culinary Lead Location: CT - Canton Company Order Number: 5505 Description TITLE: Culinary Lead CLASSIFICATION: Part-time, Non-exempt REPORTS TO: Resident Chef COMPANY OVERVIEW: The first Sur La ...
  • Canton, CT
    Apr 29
    Culinary Lead Location: CT - Canton Company Order Number: 5505 Description TITLE: Culinary Lead CLASSIFICATION: Part-time, Non-exempt REPORTS TO: Resident Chef COMPANY OVERVIEW: The first Sur La Table store ...
» View all results from Sur La Table
  • Fairfield, CT
    May 25
    DESCRIPTION Summary: Perform diversified duties to prepare, cook and portion servings of meat, fish, poultry, vegetables and soups; prepare salads and desserts. Reports To: Director of Dining Services, Assistant ...
» View all results from The Jewish Home for the Elderly
Medical Practice
  • Windsor, CT
    May 02
    Area of Interest : DietaryPosition Type : CasualRelocation Approved : Recruiter : Center Based, RecruiterJob Description : PER DIEM POSITION - PER DIEM POSITONSPECIFIC EDUCATIONAL/VOCATIONAL REQUIREMENTS:1.Ability to ...
  • West Hartford, CT
    May 10
    Area of Interest : DietaryPosition Type : CasualRelocation Approved : Recruiter : Verteramo, BethJob Description : SPECIFIC EDUCATIONAL/VOCATIONAL REQUIREMENTS: 1. Ability to read, write, speak and follow written and ...
» View all results from Genesis HealthCare
» View all results from www.TalentServed.com
  • Woodbridge, CT
    Apr 27
    PRINCIPLE DUTIES AND RESPONSIBILITIES Accountability Demonstrates attention to detail Administrative Reviews menus prior to preparation of food Performs administrative duties such as completing forms, ...
  • Ridgefield, CT
    May 18
    POSITION: Cook FLSA Status: Non-exempt RELATIONSHIP The Cook reports directly to the Food Services Director. PURPOSE The Cook prepares food in accordance with current applicable federal, state, and ...
  • Brookfield, CT
    Apr 29
    POSITION: Cook FLSA Status: Non-exempt RELATIONSHIP The Cook reports directly to the Dining Services Director. PURPOSE The Cook prepares food in accordance with current applicable federal, state, and ...
» View all results from benchmark senior living
  • Stamford, CT
    May 23
    Want a chance to come interview with us during our job fair next month?? Well submit your resume for review! Don't delay, spots are filling up quickly! At Sysco we understand that building a great company is just ...
» View all results from Sysco Connecticut

Displaying 1 - 50 of 152 results

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