Sous Chef Jobs in California

Hospitality
» View all results from Atria Senior Living
  • Los Angeles, CA
    Jun 13
    Company Description: PERCH LOS ANGELES is an elevated resting place. A French inspired rooftop bistro that offers unobstructed views of Downtown Los Angeles that makes it feel as though you are floating at the ...
  • Los Angeles, CA
    Jun 13
    Job Title: Chef de Cuisine at PERCH Restaurant / Lounge (Downtown Los Angeles) Job Summary: We are a Downtown Los Angeles Restaurant / Lounge seeking a DEVOTED Chef de Cuisine who is ready to be part of a ...
» View all results from Perch LA
Other Great Industries
  • Los Angeles, CA
    May 10
    Position Title: Sous Chef Location: Los Angeles, CA Total Compensation Package: $50K (depending on experience) Full benefits package We are a specialized recruiting firm looking for an ...
  • Los Angeles, CA
    Jun 08
    Company Description: About Raindance Partners: Raindance Partners is a Santa Barbara based boutique recruiting company that builds leadership teams in multiple industries. We focus on our client's business and ...
  • Los Angeles, CA
    Jun 11
    Hissho Sushi is a rapidly-growing multi-million dollar national company providing prepared meal solutions to upscale supermarkets and institutional food service organizations. Hissho currently services over 400 ...
» View all results from Company Confidential
  • Marina Del Rey, CA
    Jun 10
    Are you looking for advancement within a quality focused chef driven company? Inspired by the coastal towns of the Mediterranean, the food at Cafe del Rey is about discovery, simplicity and quality of ingredients. Our ...
» View all results from Cafe del Rey
Restaurant
  • Los Angeles, CA
    Jun 10
    While other restaurants tame their menu, we give ours an extra kick! Our restaurants make sure your entres have flavor that stands out and delights your taste buds. With everything made from-scratch by our chefs, our ...
  • Costa Mesa, CA
    Mar 19
    For over 100 years, we have been the first place that comes to mind for shoppers seeking a variety of clothing and apparel for the entire family. In that time, we have expanded operations (we have over 200 locations ...
  • Los Angeles, CA
    Jun 10
    Seeking a restaurant to enjoy exotic cocktails, spectacular food, and breathtaking views? Well, look no further! Our goal was to become one of the premier upscale restaurants in the area and have reached it quickly. We ...
» View all results from Gecko Hospitality
  • San Diego, CA
    Jun 04
    Banquet Sous Chef Company Starwood Hotels & Resorts Worldwide, Inc. is the remarkable operator of 9 unique brands: The Luxury Collection, St. Regis, W, Westin, Le Meridien, Sheraton, Four Points ...
  • San Francisco, CA
    May 31
    Exec Sous Chef Company Starwood Hotels & Resorts Worldwide, Inc., one of the leading hotel and leisure companies in the world with more than 1000 properties in over 100 countries, is a fully ...
  • Dana Point, CA
    May 28
    Sous Chef (OEM) - Motif Company St. Regis Hotels & Resorts offers its elite clientele an experience beyond expectation. Founded by John Jacob Astor IV in New York City over a century ago, the ...
  • Los Angeles, CA
    May 24
    Sous Chef Company Sheraton® (luxury and upscale full-service hotels, resorts and residences) is our largest brand serving the needs of business and leisure travelers worldwide. For over 75 years this ...
  • San Francisco, CA
    May 28
    Banquet Chef (Exempt) Company Starwood Hotels & Resorts Worldwide, Inc., one of the leading hotel and leisure companies in the world with more than 1000 properties in over 100 countries, is a ...
» View all results from Starwood Hotels and Resorts Worldwide
  • San Diego, CA
    Sep 22
    Responsibilities include and are not limited to: Follows close direction of Executive Chef Execute dishes flawlessly and train staff likewise Assisting with training of back of house personnel Assisting with ...
  • San Diego, CA
    Sep 22
    Responsibilities include and are not limited to: Follows close direction of Executive Chef Execute dishes flawlessly and train staff likewise Assisting with training of back of house personnel Assisting with ...
  • San Diego, CA
    Sep 22
    Responsibilities include and are not limited to: Follows close direction of Executive Chef Execute dishes flawlessly and train staff likewise Assisting with training of back of house personnel Assisting with ...
  • San Diego, CA
    Sep 22
    Responsibilities include and are not limited to: Execute dishes flawlessly and train staff likewise Training of back of house personnel Training front of house staff in food/product knowledge Work with GM and ...
  • San Diego, CA
    Sep 22
    Responsibilities include and are not limited to: Execute dishes flawlessly and train staff likewise Training of back of house personnel Training front of house staff in food/product knowledge Work with GM and ...
  • San Diego, CA
    Sep 22
    Responsibilities include and are not limited to: Execute dishes flawlessly and train staff likewise Training of back of house personnel Training front of house staff in food/product knowledge Work with GM and ...
» View all results from Donovans Steak and Chop House
  • Corte Madera, CA
    Jun 03
    Sous Chef / Kitchen Manager - Corte Madera, CA Your Talent Brings Our Vision to Life! The cornerstone of an exceptional dining experience is extraordinary food. That's why at P.F. Chang's China ...
  • Corte Madera, CA
    May 30
    Sous Chef / Kitchen Manager – Corte Madera, CA   Your Talent Brings Our Vision to Life!   The cornerstone of an exceptional dining experience is extraordinary food. That's why at P.F. Chang's China ...
» View all results from P.F. Chang's China Bistro
Prepared Meals & Concessions Suppliers
  • Los Angeles, CA
    Jun 12
    LOCATION: LOS ANGELES, CA Job Description: This is an exciting opportunity for an energetic, entrepreneurial Culinary professional who is constantly seeking a better way to conduct business. This hands-on leadership ...
  • Tulare, CA
    Jun 17
    Job Description: This is an exciting opportunity for an energetic, entrepreneurial Culinary professional who is constantly seeking a better way to conduct business. This key leadership position is directly ...
» View all results from Compass Group
  • La Jolla, CA
    Jun 17
    Position:  Sous Chef Department:  Operations Reports to:  Chef PURPOSE:  Prepares food to order according to recipe, procedures, quality and speed levels. Supervises kitchen personnel under the ...
» View all results from Rock Bottom Restaurant & Brewery
  • Palo Alto, CA
    Apr 23
    DESCRIPTION The Crowne Plaza Cabana Hotel in Palo Alto is seeking a dynamic Banquet Sous Chef to assist our Executive Chef in leading our team with the establishment of a quality minded, socially aware catering ...
» View all results from Crowne Plaza Cabana Hotel - Palo Alto
  • San Francisco, CA
    Apr 25
    Our client is looking for a solid Sous Chef, ready to be groomed to the next level. S/he joins a team that helps a busy and high profile late breakfast / lunch / early dinner cafe deliver delicious dining choices in a ...
  • Los Angeles, CA
    May 27
    Company Description: Our client has several restaurant concepts and specialty coffee bars nationwide. They are committed to offering a fantastic dining experience, featuring fresh, local ingredients with all items ...
» View all results from SustainableHire-N
  • Los Angeles, CA
    Jun 12
    We are seeking foodservice professional to join a Fortune 500 Company - Ranked among the twelve largest employers; security and stability - A world leader in long-term contract food service - Hands-on salaried ...
» View all results from Eurest Dining Services
Travel
  • Big Sur, CA
    May 22
    DESCRIPTION Responsible for all food preparation, production and control for all food outlets and banquet facilities, to meet Hotel/Lodge's standard of quality. The Chef supervises and coordinates activities ...
» View all results from Big Sur Lodge
  • Berkeley, CA
    May 08
    DESCRIPTION FIVE Restaurant and Bar, located at the Hotel Shattuck Plaza in downtown Berkeley CA, is searching for the next rising chef who is inspirational, dynamic, and creative to join our team as the Executive ...
» View all results from Hotel Shattuck Plaza
Staffing & Recruiting
  • Palm Desert, CA
    Mar 27
    Labor Ready Now Hiring! Job Description: Labor Ready is currently seeking experienced Executive Chef and/or Sous Chef to fill full time and part time positions. As an Executive Chef and/or Sous Chef you will be ...
» View all results from Labor Ready
Hospitality
  • San Francisco, CA
    May 21
    The goal of the Chef de Cuisine is to manage a specific restaurant. The Chef de Cuisine will take council from the Executive Chef to create, implement menu and concepts but the position is designed so that individuals ...
» View all results from Hyatt
Food Production
  • Malibu, CA
    May 29
    Are you an innovative Culinarian with proven high end and high volume talent? Pepperdine University, a high profile Sodexo account with high expectations from our clients, clientele, and organization located in ...
  • Beale Afb, CA
    Jun 10
    Come support the Air Force at Beal in Marysville, CA Sodexo has an exciting opportunity to be a part of the Air Force Food Transformation Initiative (ATI) at Beal Air Force Base. The Air Force Food Transformation ...
» View all results from Sodexo
Restaurant
  • Los Angeles, CA
    Dec 08
    ACTIVE MARKETING CHEF - LOS ANGELES Job Purpose: Build brand awareness and sales of Combi products throughout their assigned territory. Job Duties: The Active Marketing Chefs present themselves in the market in ...
» View all results from American Recruiters
  • San Mateo, CA
    May 26
    Company Description: Job Description: Innovative frozen dessert start-up company in need of a dessert chef with a background in frozen treat production. A great ground floor opportunity, this chef will assist in ...
» View all results from Pop Culture
  • San Francisco, CA
    Jun 14
    ABOUT US: Soon to be Japanese restaurant in Union Square district seeks highly experienced executive chef familiar with the development of a ramen/robata/sushi concept. THE POSITION: Executive Chef Full time. ...
» View all results from Enko Ventures
Restaurants
  • Costa Mesa, CA
    May 07
    The Executive Chef Partner is responsible for leading a team of culinary professionals that deliver high-quality, great tasting food; proper food safety and sanitation procedures and profitability.  The Executive Chef ...
» View all results from The Capital Grille
Food
  • Santa Monica, CA
    Jun 14
    The Executive Chef Partner is responsible for leading a team of culinary professionals that deliver high-quality, great tasting food; proper food safety and sanitation procedures and profitability.  The Executive Chef ...
  • Santa Monica, CA
    Jun 13
    The Executive Chef Partner is responsible for leading a team of culinary professionals that deliver high-quality, great tasting food; proper food safety and sanitation procedures and profitability.  The Executive Chef ...
» View all results from Seasons 52
Hospitality
  • Temecula, CA
    Jun 06
    DESCRIPTION JC Resorts in Southern California offers The Rancho Bernardo Inn, Temecula Creek Inn, The Scripps Inn in La Jolla and The Surf and Sand Resort in Laguna Beach. In addition to these four memorably ...
  • San Marcos, CA
    Apr 27
    DESCRIPTION JC Resorts in Southern California offers The Rancho Bernardo Inn, Temecula Creek Inn, The Scripps Inn in La Jolla and The Surf and Sand Resort in Laguna Beach. In addition to these four memorably ...
» View all results from JC Resorts
  • Los Angeles, CA
    Mar 26
    USC Auxiliary Services, one of the largest divisions at the University of Southern California, is a dynamic organization comprised of five integral business units: USC Bookstores, USC Hospitality, USC Housing, USC ...
» View all results from USC Auxiliary Services
» View all results from InterContinental Hotels Group
Education / Teaching / Administration
  • Los Angeles, CA
    May 24
    USC Auxiliary Services, one of the largest divisions at The University of Southern California, is a dynamic organization comprised of five integral business units: USC Bookstores, USC Hospitality, USC Housing, USC ...
» View all results from University of Southern California
Food Production
» View all results from ARAMARK

Displaying 1 - 50 of 208 results

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