Entry to Mid Level Restaurant Manager, Mid-Cities, Dallas Fort Worth

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Leaders And Coaches With The Following Experience

We are looking for talented people who are outgoing, fun, energetic, leaders and coaches with the following experience

Two or more years of restaurant management experience (casual dinning is preferred) Must have at least 1 to 2 years minimum within the "same company".

Outstanding leadership and coaching abilities

High Volume of at least 3 Million a year in sales

Excellent communication and people skills

The ability to hire, develop and motivate hourly associates

Provide our guest with quality food and exceptional service while entertaining the guest.

You must be able to demonstrate the ability to create and communicate a vision.

Hold yourself accountable to personal standards of conduct and professionalism.

Respect for individuals (customers, vendors, and employees).

Flexible in approach, can readily adapt to business and team needs and changes.

You must be able to work days, nights, and or weekends as required.

Work in a noisy, fast paced environment with distracting conditions.

Move about facility and stand for long period of time.

Lift and carry up to 30lbs.

Optimize financial results (drive sales and control costs)

Companies provide

Professional training and development

Regular performance evaluations

Paid vacations

Advancement potential based on performance, not tenure.

Meal benefits

Competitive salaries

Health benefits

Working in a fun atmosphere

Business casual work environment


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