Restaurant General Manager - Honolulu, HI
Over the past 30+ years, we have expanded all over the globe, and we’re looking for more great Restaurant Managers to maintain our expansion. We have a strong track record of success across the country and have been able to stand strong, even in the toughest of economic times. In addition to our quality from-scratch menu, we feature hands-on training and development for our Managers to keep up to date with the latest industry trends. If you are full of energy and have the drive to not only succeed, but look forward to being rewarded for your successes at one of our stores, we’re the perfect place to work for!
We currently have a hot opportunity for a Restaurant General Manager at one of our locations in Honolulu! We're seeking someone with a strong work ethic, eye for talent, and drive to succeed.
3+ years of current Full Service Restaurant General Manager experience
High Volume Background; must have GM experience in restaurants doing over $3 million in sales per year
Hands-on with hiring, training, and developing hourly employees
Ability to build sales and rapport in the community
Strong leadership, communication and organizational skills
Overseeing food quality and consistency
Local candidates preferred
If you would like to be considered for this position immediately, email your resume and three professional references to firstname.lastname@example.org.
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