General Manager
Primary Aim
Let us take you where you
want to be!
General Manager
- Complete and total responsibility for all operations within the restaurant.
- Responsible for assuring the highest standards or quality, customer service, and leadership abilities.
- In-store marketing and sales building, community and public relations, store staffing and retention.
- Responsible for profit and loss, projections, analysis and control.
- Training and development of restaurant management staff.
- Personnel policy and procedure, counseling and administration, and employee relations.
Starting at $29,250!
Click APPLY NOW to submit
your application online!
