The job you requested, Kitchen Manager - Family Restaurant - Chain, is no longer available. We have found a similar job.
Let us take you where you
want to be!
- Share responsibility with the General Manager and/or Co-Manager in the coordination of all restaurant activities.
- Direct supervision of shift operations.
- Maintain the highest standards of quality, customer service, and leadership ability.
- Improve operation skills and managerial skills.
- Personnel supervision and training, records and report operating, quality control, shift scheduling and planning, and product and supply purchasing.
Starting at $24,000!
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