Red Lobster
Industry: Fishery
Employees: 500-999

Overview

Red Lobster is a U.S. chain of seafood restaurants. It also operates in Canada, the UAE and Japan (Translated as ????????). It is aimed at the mid-level "casual dining" segment of the market. The menu includes a variety of specialty seafood and non-seafood entrees, appetizers, salads, and desserts.

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